5 lbs Diced Cheddar Cheese for Sausage Making

Premium High Temp Cheddar Cheese

High Temp Cheddar Cheese is specifically designed for sausage making, maintaining its shape during cooking and smoking up to 400°F. Perfect for enhancing summer sausages, snack sticks, and brats with a cheese kick.

Ideal for Consistent Sausage Making

Our high-temperature cheese is engineered for consistent performance, ensuring even distribution in meat mixtures. This makes it a must-have for creating summer sausages, salami, and cheese franks.

Convenient Pre-Cubed Cheeses

Pre-diced into 1/4" cubes, this high heat cheddar cheese is easy to use and adds rich, creamy flavor to your recipes. Its cube shape remains intact under high heat, providing a professional finish every time.

Versatile and Shelf-Stable

This high-temperature cheddar cheese is perfect for various sausage-making needs and recipes. Thanks to its shelf-stable design, it remains fresh during preparation, making it reliable for both home cooks and professionals.

Freshness-Preserving Packaging

Your high-heat cheese comes carefully packaged with ice packs to minimize exposure to warmth during transit. This ensures the highest quality cheese reaches your kitchen every time.